better than the best. the ultimate! last weekend i organized my bookmark folders. i went from the overloaded "baking" and "cooking", to many new and more precise folders. isn't this story exciting? at any rate, i now have a "salads/dressings" folder and realized i've been sitting on this amazing recipe for a long, long time. i used scallions in place of chives and black pepper in place of white::
this is so simple and so quick and so unbelievably good. here are the steps: 1. make it. 2. try not to drink it straight from the jar. that's it. you really need some of this in your fridge. it will make you happy just knowing it's in there, waiting.
happy may!!
